Amount of nutrients in 100 g (grams) of Fast food, biscuit.
| Nutrient | Amount and Unit | Percentage |
Water
|
27.88 g
|
27.88%
|
Energy (calorie)
|
370 kcal
|
|
Energy (joule)
|
1547 kJ
|
|
Protein
|
7.08 g
|
7.08%
|
Total lipid (fat)
|
18.92 g
|
18.92%
|
Ash
|
3.31 g
|
3.31%
|
Carbohydrate, by difference
|
42.82 g
|
42.82%
|
Fiber, total dietary
|
2.5 g
|
2.5%
|
Sugars, total
|
3.88 g
|
3.88%
|
Sucrose
|
1.55 g
|
1.55%
|
Glucose (dextrose)
|
0 g
|
|
Fructose
|
0 g
|
|
Lactose
|
1.81 g
|
1.81%
|
Maltose
|
0.52 g
|
0.52%
|
Galactose
|
0 g
|
|
Starch
|
37.5 g
|
37.5%
|
Calcium, Ca
|
70 mg
|
0.07%
|
Iron, Fe
|
2.76 mg
|
|
Magnesium, Mg
|
15 mg
|
0.02%
|
Phosphorus, P
|
474 mg
|
0.47%
|
Potassium, K
|
131 mg
|
0.13%
|
Sodium, Na
|
979 mg
|
0.98%
|
Zinc, Zn
|
0.5 mg
|
|
Copper, Cu
|
0.081 mg
|
|
Manganese, Mn
|
0.388 mg
|
|
Selenium, Se
|
12.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.441 mg
|
|
Riboflavin
|
0.303 mg
|
|
Niacin
|
3.713 mg
|
|
Pantothenic acid
|
0.415 mg
|
|
Vitamin B-6
|
0.059 mg
|
|
Folate, total
|
84 µg
|
|
Folic acid
|
53 µg
|
|
Folate, food
|
31 µg
|
|
Folate, DFE
|
121 µg
|
|
Choline, total
|
0.8 mg
|
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
18 µg
|
|
Retinol
|
18 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
60 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
0.47 mg
|
|
Vitamin E, added
|
0 mg
|
|
Tocopherol, beta
|
0.05 mg
|
|
Tocopherol, gamma
|
1.55 mg
|
|
Tocopherol, delta
|
0.51 mg
|
|
Tocotrienol, alpha
|
0.07 mg
|
|
Tocotrienol, beta
|
0.13 mg
|
|
Tocotrienol, gamma
|
0.16 mg
|
|
Tocotrienol, delta
|
0.02 mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
4.5 µg
|
|
Fatty acids, total saturated
|
11.803 g
|
11.80%
|
4:0 butanoic, butyric fatty acid
|
0.004 g
|
|
6:0 hexanoic, caproic fatty acid
|
0.031 g
|
0.03%
|
8:0 octanoic, caprylic fatty acid
|
0.367 g
|
0.37%
|
10:0 decanoic, capric fatty acid
|
0.298 g
|
0.30%
|
12:0 dodecanoic, lauric fatty acid
|
3.239 g
|
3.24%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
1.048 g
|
1.05%
|
15:0 monounsaturated fatty acid
|
0.004 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
3.76 g
|
3.76%
|
17:0 heptadecanoic, margaric fatty acid
|
0.012 g
|
0.01%
|
18:0 octadecanoic, stearic fatty acid
|
2.95 g
|
2.95%
|
20:0 eicosanoic, arachidic fatty acid
|
0.055 g
|
0.06%
|
22:0 saturated fatty acid
|
0.02 g
|
0.02%
|
24:0 saturated fatty acids
|
0.015 g
|
0.02%
|
Fatty acids, total monounsaturated
|
2.487 g
|
2.49%
|
|
14:1 monounsaturated fatty acid
|
0 g
|
|
|
15:1 monounsaturated fatty acid
|
0 g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.01 g
|
0.01%
|
16:1 cis monounsaturated fatty acid
|
0.01 g
|
0.01%
|
16:1 t monounsaturated fatty acid
|
0 g
|
|
|
17:1 monounsaturated fatty acid
|
0.003 g
|
|
18:1 undifferentiated
|
2.458 g
|
2.46%
|
18:1 cis
|
2.285 g
|
2.28%
|
18:1 trans
|
0.173 g
|
0.17%
|
20:1 eicosenoic, gadoleic
|
0.016 g
|
0.02%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
22:1 c saturated fatty acid
|
0 g
|
|
22:1 t saturated fatty acid
|
0 g
|
|
24:1 monounsaturated fatty acids
|
0 g
|
|
Fatty acids, total polyunsaturated
|
2.199 g
|
2.20%
|
|
18:2 undifferentiated
|
1.989 g
|
1.99%
|
18:2 n-6 c,c
|
1.949 g
|
1.95%
|
18:2 conjugated linoleic acid (CLAs)
|
0.006 g
|
0.01%
|
18:2 t not further defined
|
0.035 g
|
0.04%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.205 g
|
0.20%
|
18:3 n-3 c,c,c (ALA)
|
0.197 g
|
0.20%
|
18:3 n-6 c,c,c
|
0.008 g
|
0.01%
|
18:3i
|
0 g
|
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
|
20:2 n-6 c,c
|
0.001 g
|
|
|
20:3 undifferentiated
|
0 g
|
|